So I simply HAD to write a little something about the Gourmet Traveller National Restaurant Awards Dinner that I went to back in August. Simply, the highlight of my year!! Never in my wildest dreams did I ever expect I would get an invitation to such an event.
I was at work when I received the invitation Read more
After the fantabulous and glamorous ‘Asia in SA’ dinner in August this year, where I had one of the best nights EVER, last night I attended the ‘Sakai in SA’ charity black tie dinner brought to us by Ginza Miyako restaurant in Adelaide and held at Adelaide Casino. Opportunity International, who assist people to work their way out of poverty in the developing world, was the Read more
Not so long ago, I went to the Delicious magazine dinner at The Flinders Street Project with chef Stewart Wesson. In 2012, Stewart won best Australian Young Chef in the Electrolux Appetite for Excellence awards. At that point he was working at the magnificent Bridgewater Mill. I hadn’t been to The Flinders Street Project yet so this was an excellent opportunity. Last time I’d had Stewart’s food Read more
Duncan Welgemoed of Africola is currently running a series of dinners with guest chefs. I’ve been to two at his restaurant Africola already – one with David Moyle of Franklin in Hobart (formerly of The Stackings at Peppermint Bay, former Top 100 restaurant), and one with Dave Verheul from The Town Mouse (current Top 100). I also attended a third dinner held at Golden Boy (just around the corner) where Read more