About
Hi, and WELCOME!!!
My life is dedicated to food!
Over the years I’ve dined at more than 350 ever-changing Top 100 and Top 50 restaurants around the country, plus a number of World’s 50 Best and Michelin Star restaurants.
Based in Adelaide, I’m a passionate, active supporter and promoter of the food and wine industry – restaurants, producers and suppliers. I connect people with food and connect people through food.
I’ve graduated with a Master of Arts in Gastronomy through Le Cordon Bleu/University of Adelaide, am a judge for the national Eat Easy Awards and co-owner of the award-winning Soi 38 Thai restaurant in Adelaide. I’m also an organiser of food and wine events.
I grab a business card from every restaurant I eat at and currently have around 1,500 cards in my collection. I also love cooking so I’ve included some of my favourite recipes here too.
This site is about recording and sharing my food adventures. You’ll also find me on Instagram @jacquisfoodfetish and on Facebook “Jacqui’s Food Fetish”
Please leave your email address at ‘SUBSCRIBE TO GET EMAIL UPDATES’ to follow my life of food obsession! If you’d like to get in touch, please feel free to send me a message below.
Jacqui's Food Fetish 
I don’t think your pics need forgiving. I am drooling just looking at the food on this site!
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Thanks so much! I look forward to receiving your future blog posts 🙂
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Hi Jacqui Lim (: it’s blogtastic food from instagram, and I think i have just found an awesome restaurant guide. I am just looking up your top 100 restaurant reviews because I am super interested to see which Perth restaurants you have listed (as that is where I am from). Have you been to any michelin star restaurants? just curious to know what one is like (: keep up the fabulous work.
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