Hi, and WELCOME!!!
My life is dedicated to food!
Over the years I’ve dined at more than 350 Top 100 and Top 50 restaurants around the country, plus a number of World’s 50 Best and Michelin Star restaurants.
Based in Adelaide, I’m a passionate, active supporter and promoter of the food and wine industry – restaurants, producers and suppliers.
I’ve graduated with a Master of Arts in Gastronomy through Le Cordon Bleu/University of Adelaide and am co-owner of an award-winning Adelaide restaurant.
On this site, you’ll see that I tend to write about the places that I’ve enjoyed. If I’ve had a bad experience, I’d rather provide constructive feedback directly to the establishment than tell the whole world about it.
I also grab a business card from every restaurant I eat at and currently have over 2,000 cards in my collection.
This blog is about recording and sharing my food adventures. You’ll also find me on Facebook “Jacqui’s Food Fetish” and on Instagram @jacquisfoodfetish
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