Author Archives: Jacqui's Food Fetish

TOP 100 QUEST: TIPO 00, Melbourne

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And here’s my first Top 100 review from the newly released Gourmet Traveller 2017 list.  Tipo 00. People usually look at me blankly when I mention the name, but Tipo means ‘type’ and Tipo 00 is a type of soft, fine Italian flour used to make pasta. Quite a fitting name for a self-proclaimed pasta bar.  I’d read about this place and had heard really good things from my Melbourne Read more

MI MERO MOLE, Adelaide

Quesadillas de hongos - blue corn tortilla with cheese and mushrooms

 

When the question “Do you like Mexican food?” has been asked, I’ve always had the same reply – “I’m not really sure, I don’t think I’ve really ever had real Mexican food.” Yes, I’d been to some ‘Mexican’ restaurants in Australia in my time but I’ve never overly enjoyed the food, and I remember at one place Read more

COOKIE, Melbourne

Fish Dumplings & Cucumber Pickle

 

“Beer Hall, Eating House and Disco” With a description like this, who would have thought that I’d find good food here? It’s a little surprising that I chose this as a dining destination on my recent Melbourne visit – I don’t drink beer (try as I might), hence I haven’t even been in a beer hall, and I haven’t been Read more

BISTRO DOM, Adelaide

SA Gulf prawns with white gazpacho, muscatel grapes, jamon and paprika salt

 

SINCE WRITING THIS, BISTRO DOM IS NO LONGER OPEN

Bistro Dom is on the Waymouth Street restaurant strip and I’m amazed that so many people I speak to have never been. There’s always been a real European bistro feel to this place but there’s something new happening and it’s not just the refurb. Yes, the bench seating and tables have moved to the other side of the restaurant, the bar has been shifted from the front to the back of the restaurant, and there’s now a Read more

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