Welcome to the first in a series of ‘A Day in the Kitchen’ where I’ll be spending time in some of my favourite restaurant kitchens checking out what happens behind the scenes leading up to the time your dish is plated up.
First up – Maxwell Wines, where I’ve eaten on numerous occasions! With a beautiful dining room, it’s McLaren Vale’s venue for a fine Read more
I’ve been to Sean’s Kitchen a few times now, and I have to say, I like it. The first time I wasn’t that impressed, but it didn’t help that I dined that night with a fussy eater who wasn’t very hungry – it didn’t make sharing very exciting, plus our waitress was a little over-attentive. But I’ve since become a convert. Firstly, I love the fit out – it’s bright and airy with a combination of wood, cane and tiles – quite a change from when it was North restaurant. There’s a Read more
