Tag Archives: Stokehouse


Moreton Bay bugs, braised leeks, spinach, whole egg fazzoletti, shellfish butter


From the moment my taxi pulled up at the front of Stokehouse I just knew that this was going to be a great evening. It’s an appealing modern structure right on the river.  The area was developed after the 2011 Brisbane floods and Stokehouse, from the same people as Melbourne’s Stokehouse, opened its doors in late 2012.  The food is modern Mediterranean, using local and Australian produce.  I was still just Read more