Tag Archives: Jock Zonfrillo

TOP 100 QUEST: ORANA, Adelaide

Prawns with Davidson Plum

 

What do ice plant, sea blight, kutjera, lemon aspen, gubinge, codium, karkalla and sea purslane have in common?  Give up? OK, I’ll tell you – they’re all Australian ingredients and you’ll find them all, and many more, on Orana’s current menu. The mastermind behind bringing all of these things (that mostly grow out in the wild) to our tables is Jock Zonfrillo, formerly of Magill Estate.

Orana is an Aboriginal word that means Read more