HILL OF GRACE, Adelaide Oval
Everything about Hill of Grace at Adelaide Oval screams quality – from the fit out to the service, the food and the wines. I’ve always liked Dennis Leslie’s food. I used to sing every Friday at the Hilton when Dennis was the chef there so I’d regularly enjoy a meal in the Brasserie after I’d finish.
Since taking on his role at Hill of Grace, Dennis has Read more
Jacqui's Food Fetish 