The amazing duck dish – shredded duck leg confit, hazelnuts and radiccio leaves dressed with apple balsamic vinegar and dusted with freeze-dried raspberry – Café Paci, Sydney
Jacqui's Food Fetish
Join me in my life of food obsession!
The amazing duck dish – shredded duck leg confit, hazelnuts and radiccio leaves dressed with apple balsamic vinegar and dusted with freeze-dried raspberry – Café Paci, Sydney
Jacqui's Food Fetish 